LES PRODUITS TAPP
Founded in 1995, Les Produits Tapp is a family owned business from Quebec that specialize in the transformation of organic fermented food.
Our speciality: Organic sauerkraut and kimchi.
The sauerkraut prepared by Les Produits Tapp is made using certified organic cabbage, carefully grown on the Gaspé coast and the region of Quebec. The cabbage undergoes lactofermentation, which gives it a high enzyme, mineral and vitamin content. Our sauerkraut is neither pasteurized nor sterilized, and can be eaten in salads, plain or as part of a prepared dish. People concerned about their diet will find this product highly satisfying.