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CUMIN SAUERKRAUT
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CUMIN SAUERKRAUT

Made with certified organic cabbage, cumin seeds, bay leaves, sea salt.

Cumin sauerkraut has a delicate flavor and a crispy texture and also goes well with: sausages, meats, smoked fish, and vegetarian hot dogs. Add it to a salad or eat it as an accompaniment to your favorite dishes.  Put it whatever else you might want to add a healthy kick!

Les Products Tapp are made from certified organic cabbage and vegetables grown partly on the Gaspé coast. Our vegetables are lacto-fermented, which gives them extensive enzyme, mineral and vitamin content. None of our products are pasteurized or sterilized. They can be enjoyed in salads, raw or cooked.

 

OUR PRODUCT ARE:

-Certified organic by Ecocert Canada

-Raw unpasteurized

-Naturally occuring probiotics and enzymes, from traditional fermentation

-Produced in Canada with local organic vegetables

-No vinegar

-Gluten free

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